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The typical food of the region is the so-called Mediterranean diet, which is characterized by a rich selection of vegetables. In Cullera's orchards, there are many citrus crops (oranges, mandarins and lemons), as well as fish and seafood of the nearby ocean. Alongside the offerings of the orchards, not to mention the seafood, there are dozens of ways to prepare rice: arroz al horno, arroz a banda, etc. |